Fairwater Head Hotel is looking for a talented and self-motivated chef to take over their hotel restaurant and develop the already strong award winning dining business in a stunning countryside location with panoramic views.  This is not just a job, it is a career opportunity.

“Have you always wanted to own your own restaurant, write your own menus and be the master of your own destiny, well now might be your chance”?  It is important that you share our vision to use fresh locally sourced produce and offer quality cuisine in a relaxed and friendly atmosphere.

We have successfully sub let our 40 cover hotel restaurant to two individuals over the past five years and the opportunity has now arisen again.  We offer a base for a new, enthusiastic and talented chef to run his own kitchen and take all the proceeds from the food sales, we also bring a guaranteed 1000 meals to the restaurant each year.  We are happy to work with you, offer business support, book keeping support, telephone booking support and joint marketing promotions.  In return we will charge a percentage rent based on turnover.

If you are interested please contact Adam Southwell to discuss the opportunity further.

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